Chicken and Vegetable Tray Bake for Ninja Speedi

A Delicious and Easy Meal Prep Idea Using Your Ninja Speedi

This chicken and vegetable tray bake recipe is a perfect meal prep idea for your Ninja Speedi. With a flavourful combination of chicken, vegetables, and herbs, this dish is sure to please even the pickiest of eaters. The best part? It’s quick, easy, and healthy!

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Chicken and Vegetable Tray Bake for Ninja Speedi

Difficulty: Beginner Prep Time 15 mins Cook Time 15 mins Total Time 30 mins
Cooking Temp: 200  °C Servings: 2
Best Season: Suitable throughout the year

Description

This chicken and vegetable tray bake recipe is a perfect meal prep idea for your Ninja Speedi. With a flavourful combination of chicken, vegetables, and herbs, this dish is sure to please even the pickiest of eaters. The best part? It's quick, easy, and healthy!

Ingredients

Bottom of the pot

Crisping Tray

Instructions

Bottom of the Pot

    1. Rub the chicken with the spices of your choice.
    2. Place the chicken on the bottom tray of the Ninja Speedi.

Crisping Tray

    1. Add the chopped vegetables to the crisping tray and drizzle with good olive oil. Stir to combine.
    2. Add the sliced lemon, balsamic vinegar, salt, and pepper to the vegetables and stir to combine.

Cooking Instructions

    1. Switch the Ninja Speedi to air fry mode at 200°C.
    2. Place the crisping tray with the vegetables on top of the bottom tray with the chicken.
    3. Close the lid and cook for 15 minutes.
    4. Switch the trays around (chicken to top, vegetables to bottom) and continue to cook until the chicken reaches 75°C.
    5. Remove the chicken from the Speedi and keep it warm.
    6. Continue to cook the vegetables until they are nicely charred.
    7. Serve the chicken and vegetables together and enjoy!
Keywords: ninja speedi, traybake, chicken

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Samantha Doe

Food and Lifestyle Blogger

Hi, I'm Samantha, a full-time food blogger, mother of 2 beautiful daughters and a lovely wife. I live in New Jersey with my family. Loves traveling, sharing new recipes, and spending time with my family.

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